Editor: Weining Wang

Editor: Weining Wang

I am Weining Wang, an international student from China.As an accredited food writer of American LocalEats (www.localeats.com/international/food-and-dining-blogs/beijing-china), I went across the desert to pursue the heritage of traditional food and depression of Chinese culture. Supported by the martyr spirit, I love literature as my life. Each piece of writing is my kid. It is not the pen I am holding in my hand, but lives.

                                         https://cookeatshare.com/chefs/weining-wang-883311 

        This is my old food blog: www.ningweiwangfood.simplesite.com